Volcanic Soil Aroma

Kona Coffee grows on the slopes of the Big Island's massive Volcanoes, the tallest being the sacred Mauna Kea, the world's biggest mountain if measured from its oceanic base.

This volcanic soil coupled with climatic conditions such as rain and colder temperatures makes Kona Coffee one of the most distinguished beans in the world.

With a firm and intense earthy taste with a low acidity factor, Kona Coffee provides both joy to the palate and a prolonged feeling of alertness.